Wasa Crispbread Breakfast is a mild and brittle crispbread with poppy seeds. It is a light cracker, rich in both fiber and protein. Our crisp bread with seeds is baked from wheat flour and covered with a golden layer of poppy seeds. The mild taste means that our wheat crackers are perfect for breakfast together with any toppings. 
Ingredients:
Wheat flour (89%), vegetable fat (palm, rapeseed), poppy seed (5.5%), yeast, sugar, salt. May contain traces of milk/May contain traces of milk.
May contain traces of Milk.